Side spray sterilization kettle Product features

Writer： admin Time：2021-01-19 20:11 Browse：℃

Side spray sterilization kettle
Product features:
Lateral jet sterilization kettle is by raising the temperature of the heat exchanger and cooling, steam and cooling water doesn't contaminate the products, also do not need water treatment chemicals, process water through the pump and set the four corners of each plate with homogeneous spraying nozzle to the product come up to achieve the purpose of sterilization, to ensure the temperature uniformity of the heating and cooling phase, especially suitable for soft bag packaging products, especially the heat sensitive products.
Working principle of side spray sterilization kettle
Keep adequate water in the bottom of the sterilization kettle.
This portion of water can be injected automatically, if needed, at the beginning of the heating phase.
For hot filling products, can be in hot water tank first preheating and then injected into the water, in the entire process of sterilization, through flow pump and the water allocation in the direction of the four on each product tray spray nozzle to the product with the mist spraying can, in the lower level, and any tray position to achieve the same effect, achieve ideal heating sterilization quality.
Because the nozzle direction is clear, accurate, uniform, and complete hot water diffusion can be achieved in the center of each tray.
The temperature inequality in the treatment tank of a large sterilizing kettle is controlled to a minimum in accordance with the ideal system.
In the heating and cooling stage, the process water in the pot passes through one side, while the steam and cooling water pass through the other side, so that the products after sterilization will not directly contact with the steam and cooling water, so as to realize aseptic heating and cooling.
In the whole process, the pressure inside the sterilization kettle is controlled by the program through the automatic valve to the sterilization kettle into or out of the compressed air.
Because it is water spray sterilization, the pressure in the kettle is not affected by temperature, and the pressure can be set freely according to the packaging of different products, so that the application of the equipment is more extensive (three pieces of cans, two cans, flexible packaging bags, glass bottles, plastic packaging, etc.).
When the sterilization is over, an alarm signal will be issued.
At this time can open the door and discharge.
It is then ready to sterilize the next batch.
The uniformity of temperature distribution in the kettle is +/-0.5℃, and the pressure is controlled at 0.05Bar.